Publications

This page lists the publications produced by the OLEA consortium:

Alagna F., Mariotti R., Panara F., Urbani S., Veneziani G., Esposto S., Taticchi A., Rosati A., Rao R., Perrotta G., Servili M., Baldoni L., 2012. Olive phenolic compounds: metabolic and transcriptional profiling during fruit development. BMC Plant Biol. 12:162.

Baldoni L., Cultrera N.G.M., Mariotti R., 2012. DNA tracking for the authentication of edible plant oils. In: Food Authentication Using Bio-organic Molecules. Ed. Stefano Sforza, DEStech Publications, Inc. (Corresponding Author: L. Baldoni)

Bianco L., Alagna F., Baldoni L., Finnie C., Svensson B., Perrotta G., 2013. Proteome regulation during Olea europaea fruit ripening. PLoS ONE 8(1): e53563.

Corrado G., Alagna F., Rocco M., Renzone G., Varricchio P., Coppola V., Coppola M., Garonna A., Baldoni L., Scaloni A., Rao R., 2012. Molecular interactions between the olive and the fruit fly Bactrocera oleae. BMC Plant Biol., 12:86.

Mariotti R., Cultrera N.G.M., Muñoz Díez C., Baldoni L., Rubini A., 2010. Identification of new polymorphic regions and differentiation of cultivated olives (Olea europaea L.) through plastome sequence comparison. BMC Plant Biol. 10:211.

Muleo R, Colao MC, Miano D, Cirilli M, Intrieri MC, et al. (2009) Mutation scanning and genotyping by high-resolution DNA melting analysis in olive germplasm. Genome 52: 252–260. (Corresponding Author: R. Muleo)

Muleo R., Morgante M., Velasco R., Cavallini A., Perrotta G., Baldoni L. (2012). Olive Tree Genomic. In: Olive Germplasm – The Olive Cultivation, Table Olive and Olive Oil Industry in Italy. Innocenzo Muzzalupo (Ed.), ISBN: 978-953-51-0883-2, InTech.

Rossi S., Calabretta A., Tedeschi T., Sforza S., Arcioni S., Baldoni L., Corradini R., Marchelli R., 2012. Selective recognition of DNA from olive leaves and olive oil by PNA and modified-PNA microarrays. Artif. DNA PNA & XNA, 3(2):1-10. (Corresponding Author: R. Corradini)

Sabetta W., Blanco A., Zelasco S., Lombardo L., Perri E., Mangini G., Montemurro C., 2013. Fad7 gene identification and fatty acids phenotypic variation in an olive collection by EcoTILLING and sequencing approaches. Plant Phys. Biochem., 69:1-8. (Corresponding Author: W. Sabetta)

Martinelli F., Tonutti P. 2012. Flavonoid metabolism and gene expression in developing olive (Olea europaea L.) fruit. Plant Biosyst., 146:164-170. (Corresponding Author: F. Martinelli)

Martinelli F., Basile B., Morelli G., d’Andria R., Tonutti P. 2012. Effects of irrigation on fruit ripening behavior and metabolic changes in olive. Sci. Hort., 144:201–207. (Corresponding Author: F. Martinelli)

Martinelli F., Remorini D., Saia S., Massai R., Tonutti P. 2013. Metabolic profiling of ripe olive fruit in response to moderate water stress. Sci. Hort., 159:52–58. (Corresponding Author: F. Martinelli)

Muleo R., Baldoni L., Zelasco S., 2013. OLEA: il progetto per la genomica e il miglioramento genetico dell’olivo. Rivista di Scienza dell’Alimentazione, 1:49-58. ISSN: 1128-7969. (Corresponding Author: R. Muleo)

Cultrera N.G.M, Alagna F.,Mariotti R., De Marchis F., Pompa A., Bellucci M., Baldini L., 2014. Isolation and molecular characterization of three acyl carrier protein genes in olive (Olea europaea). Tree Genet. Genomes, 10: 895-909. Doi: 10.1007/s11295-014-0730-4. (Corresponding Author: L. Baldoni)

Barghini E., Natali L., Cossu R.M., Giordani T., Pindo M., Cattonaro F., Scalabrin S., Velasco R., Morgante M., Cavallini A. 2014. The peculiar landscape of repetitive sequences in the olive (Olea europaea L.) genome. Genome Biol Evol, 6: 776–791 doi: 10.1093/gbe/evu058

Barghini E., Natali L., Giordani T., Cossu R.M., Scalabrin S., Cattonaro F., Šimková H., Vrána J., Doležel J., Morgante M. and Cavallini A., 2014. LTR retrotransposon dynamics in the evolution of the olive (Olea europaea) genome. DNA Research, 1–10 doi: 10.1093/dnares/dsu042

Hosseini-Mazinani M., Mariotti R., Torkzaban B., Sheikh-Hassani M., Ataei S., Cultrera N.G.M., Pandolfi S., Baldoni L., 2014. High genetic diversity detected in olives beyond the boundaries of the Mediterranean sea. Plos One 9(4):e93146.

Mousavi S., Hosseini Mazinani M., Arzani K., Ydollahi A., Pandolfi S., Baldoni L., Mariotti R., 2014. Molecular and morphological characterization of Golestan (Iran) olive ecotypes provides evidence for the presence of promising genotypes. Genet. Resour. Crop Evol. 61:775–785.

Congress proceedings

Baldoni L., 2014. Genomics in olive: applications and perspectives. Acta Hort. 1057:483-486. (Corresponding Author: S. Zelasco)

De la Rosa R., Klepo T., Arias-Calderón R., Toumi A., Domínguez-García M.C., León L., Belaj A., Satovic Z., Mariotti R., Baldoni L., Atienza S.G., Martín A., 2014. Current status of conservation, evaluation and usefulness of wild olive germplasm. Acta Hort. 1057:515-520. (Corresponding Author: L. Baldoni)

Zelasco S., Salimonti A., Baldoni L., Mariotti R., Preece J.E., Aradhya M., Koehmstedt A.M. 2014. Efficiency of SSR markers for exploring olive germplasm diversity through a genetic comparison between the USDA-NCGR and the CRA-OLI olive collections. Acta Hort. 1057:585-592 (Corresponding Author: S. Zelasco)

Barcaccia G., Botton A., Galla G., Ramina A., Muleo R., Baldoni L., Perrotta G., 2012. Comparative genomics for identifying flower organ identity genes in peach and olive. Acta Hort. 967:43-54. (Corresponding Author: G. Barcaccia)

Collani S., Galla G., Ramina A., Barcaccia G., Baldoni L., Alagna F., Caceres E.M., Muleo R., Perrotta G., 2012. Self-Incompatibility in olive: a new hypothesis on the S-locus genes controlling pollen-pistil interaction. Acta Hort. 967:133-140. (Corresponding Author: G.Barcaccia)

Imperato A., Corrado G., Alagna F., Varricchio P., Baldoni L., Rao R., 2012. Olive molecular response to attack of Bactrocera oleae: identification of up-regulated genes in infested olive fruits. Acta Hort. 929:125-128. (Corresponding Author: R. Rao)

Under submission and writing

Alagna F., Cirilli M., Baldoni L., Barcaccia G., Carbone F., Daddiego L., Facella P., Galla G., Lopez L., Muleo R., Perrotta G. De novo sequenced and characterized gene catalog of Olea europaea L. flowers. (under submission, Corresponding Author L. Baldoni and R. Muleo)

Cirilli M., Caporali S., Frioni E., Perrotta G., Rapoport H, Rosati A. and Muleo R. Olive fruit size is regulated early in the flower by the action of CNR/fw2.2 genes. (in writing course)

Cirilli M., Urbani S., Frioni E., Saponari M., Perrotta G., Servili M. and Muleo R. Leucocarpa, the colorless olive cultivar, is impaired in the expression of DFR gene: biochemical and molecular evidences. (in writing course)

Cirilli M., Giampetruzzi A, Frioni E, Saponari M. and Muleo R. Epigenetic role in olive plant architecture. (in writing course)

Colao M.C., Galla G., Caceres M.E., Cirilli M., Frioni E., Barcaccia G., Collani S., Alagna F., Baldoni L., Rugini E. and Muleo R. Identification and transcriptional profiling of genes differentially expressed during flower organs development in Olea europaea L, a multiple approach. (under submission)

Collani S., Alagna F., Caceres M.E., Cirilli M., Muleo R., Ramina A., Baldoni L., Barcaccia G. Self-incompatibility in olive: cytological advances and molecular evidences in pollen-pistil interactions. (under submission)

Cultrera N.G.M., Mariotti R., Sarri V. Lucentini L., Guerrero Ruiz C., Ceccarelli M., Baldoni L. Revealing different levels of variation within olive gene sequences. (submitted to Plant Genome)

Frioni E., Gennai C., Caruso G., Urbani S., Cirilli M., Gucci R., Servili M., Muleo R. Effect of water stress on polyphenol catabolism during olive fruit development. (under submission)

Mariotti R., Cultrera N.G.M., Cirilli M., Muleo R., Belaj A., Domínguez-García M.C., Baldoni L. Chlorotyping the olive cultivars. (under submission)

Baldoni L., Mariotti R., Cultrera N.G.M. Alagna F., Baglivo F., Perrotta G. Identification, mining and validation of new EST SSRs in olive. (in writing course)

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